(V) = vegetarian (VO) = vegetarian option (VG) = vegan
EGGS ON TOAST (V) / $8.00
Your choice of eggs (fried, poached or scrambled) with 1/2 a baked tomato on sourdough toast.
AVOCADO TOAST (V) / $15.00
Smashed avocado with a poached egg, feta, pickled cabbage, 1/2 a baked roma tomato on sourdough toast.
MUSHROOM TRUFFLE (VG) / $14.00
Sautéed local mushrooms with truffled hummus, and fine herbs on sourdough toast.
EGGS BENEDICT (VO) / $16.00
Poached eggs on a semolina biscuit with hollandaise, kale and your choice of either bacon, mushrooms, BBQ pulled pork or Gravlax salmon +$2.
STEAK AND EGGS / $21.00
Marinated 5oz tenderloin slow-cooked medium with fried eggs, roasted potatoes and baked beans.
PALATE BURGER (VO) / $18.00
Beef patty with a fried egg, house sauce, alfalfa sprouts, white mushrooms, onions, cheddar, emmental cheese and baked tomato on a house-made brioche bun. Served with a side of roasted potatoes or side of salad.
PALATE BREAKFAST / $16.00
Your choice of eggs (fried, poached or scrambled) with bacon, sausage, roasted potatoes and 1/2 a baked roma tomato on sourdough toast with a side of baked beans.
VEGAN BREAKFAST (VG) / $14.00
Diced avocado and cherry tomatoes with pickled cabbage, crispy shallots, broccolini and kale hummus on roasted potatoes.
KEFTA TAGINE / $18.00
Poached eggs with house-made Moroccan meatballs, tomato sauce, olives, herbs. Served with house-made Moroccan bread.
TAKTOUKA SKILLET (V) / $14.00
Scrambled eggs with grilled peppers, fresh tomato sauce, arugula, extra virgin olive oil. Served with house-made Moroccan bread.
PALATE MEZZE (VG) / $15.00
Falafel with hummus, baba ghanoush, kale hummus, cherry tomatoes and mixed greens. Served with house-made Moroccan bread.
FRENCH TOAST / $14.00
Cinnamon French toast with seasonal berries, ginger crumb, meringue, caramel sauce and poppy seeds. Topped with a Mascarpone praliné.
MASCARPONE HOT CAKE / $12.00
Skillet hot cake topped with maple syrup, berry mascarpone, seasonal fresh berries and mixed seeds.
GRANOLA / $10.00
Housemade walnut granola with Greek yogurt, fresh seasonal fruit with chia seeds.
FRUIT CRUNCH BOWL / $10.00
Fresh seasonal fruit and berries, dark chocolate granola, ginger crumb, meringues and roasted plum and pear purée.
PALATE TIRAMISU / $7.00
Mascarpone with savoiardi biscuit, Pallet coffee espresso and cacao.
MINI HOT CAKE
Trio / $12.00 Single / $4.00
Your choice of the following toppings:
70% dark chocolate
White chocolate & berries
Mixed berry and mascarpone
Amlou (almond butter & Moroccan argan oil)
THE FJORD / $17.00
Gravlax salmon with whipped cream cheese, avocado, crispy and pickled shallots, mixed greens on rye sourdough.
24 HOUR LAMB / $18.00
Marinated lamb, slow-cooked for 24 hours with baba ghanoush, pecorino cheese, a fried egg, chimichurri, harissa labneh sauce and mixed greens, on sourdough.
THE HALLOUMI (V) / $15.00
Breaded crispy halloumi, smashed avocado, alfalfa sprouts and coleslaw on grilled ciabatta.
CASABLANCA KALE (V) / $15.00
Scrambled eggs with fried cauliflower, crispy shallots, fine herbs and kale hummus on homemade flatbread.
MEDITERRANEAN SALAD (V) / $14.00
Mixed greens with grilled peppers, cucumber, cherry tomatoes, marinated feta and kalamata olives with zaatar vinaigrette.
SPRING CHICKEN SALAD / $16.00
Marinated grilled chicken breast with mixed greens, organic quinoa, butternut squash, black beans, corn, roasted baby carrots, broccolini and coconut vinaigrette.
MODENA STEAK / $21.00
Marinated 5oz tenderloin slow-cooked medium with braised gnocchi, sautéed local mushrooms, yam purée, broccolini and jus de boeuf.
QUINOA BURRATTA SALAD (V) / $18.00
Organic quinoa with Italian burrata, butternut squash, tomato, broccolini and pomegranate vinaigrette.
SIDES AND EXTRAS
ROASTED POTATOES /$5
LOADED POTATOES with bacon bits, mushrooms, onions and cheese /$8
BBQ PULLED PORK /$5
GRAVLAX SALMON /$5
GRILLED CHICKEN /$5
HOUSEMADE MOROCCAN BREAD /$3
SOURDOUGH TOAST / $4
FREE RANGE EGG / $2.50
KALE HUMMUS / $3
BABA GHANOUSH /$3
HALF AVOCADO / $3
Espresso / $3.25
Long Black / $3.25
Americano / $3.25
Macchiato / $3.75
Cortado / $3.75
Flat White / $4
Cappuccino / $4
Latte / $4.50
Mocha / $4.75
Drip / $3
Pour Over / $5
Hot Chocolate / $4.5
Chai Latte / $4.75
Matcha Latte / $5
London Fog / $4.75
Organic Irish Breakfast / $4
Organic Earl Grey / $4
Green Jasmine / $4
Oat Milk / $0.60
Almond Milk / $0.60
Extra Shot / $1
Half Caf / $1
BEER AND CIDER
STRATHCONA Premium Pilsner 355ml 5% /$7
STRATHCONA Beach Radler 355ml 4% /$7
STRATHCONA Big Sexy Funk IPA 473ml 5.5% /$9
SUNDAY CIDER Sunday Sesh 355ml 5.6% /$7
2017 Merlot 13.4%
2017 Pinot Gris 12.4%
Phillips Soda / $4
Oddity Kombucha / $7
Assorted juices /$4